Hanna loves to cook! She has some really delicious doggie recipes and is excited to share them with you.
Select any of her recipes from the link below. If you don't know which one to choose, you can ask Hanna for some help. Just click "Hanna's Choice" and she will find a recipe just for you!
Select any of her recipes from the link below. If you don't know which one to choose, you can ask Hanna for some help. Just click "Hanna's Choice" and she will find a recipe just for you!
Select a Recipe!
CHOW DOWN MEATBALLS
Ingredients:
2 cups quick rolled oats
2 large eggs
2 pounds ground chicken or turkey
1/2 cup grated Parmesan cheese
1 teaspoon dried oregano
1/2 teaspoon garlic powder
Directions:
Preheat oven to 350 degrees.
Combine all the ingredients in a large bowl and mix well, using your hands.
Scoop out a tablespoon or two of the mixture and roll it into a ball. Continue with the rest of the mixture.
Place the meatballs on an ungreased shallow baking pan. Bake for 40 minutes.
Cool to room temperature before serving.
Store in a covered container in the refrigerator for up to 3 days, or wrap well and freeze for up to 2 months.
2 cups quick rolled oats
2 large eggs
2 pounds ground chicken or turkey
1/2 cup grated Parmesan cheese
1 teaspoon dried oregano
1/2 teaspoon garlic powder
Directions:
Preheat oven to 350 degrees.
Combine all the ingredients in a large bowl and mix well, using your hands.
Scoop out a tablespoon or two of the mixture and roll it into a ball. Continue with the rest of the mixture.
Place the meatballs on an ungreased shallow baking pan. Bake for 40 minutes.
Cool to room temperature before serving.
Store in a covered container in the refrigerator for up to 3 days, or wrap well and freeze for up to 2 months.