Hanna loves to cook! She has some really delicious doggie recipes and is excited to share them with you.

Select any of her recipes from the link below. If you don't know which one to choose, you can ask Hanna for some help. Just click "Hanna's Choice" and she will find a recipe just for you!

Ingredients:

2 cups white rice flour
1/2 cup peanut butter
1 cup canned pumpkin (not pumpkin pie filling)
2 eggs
1 teaspoon cinnamon

Directions:

Preheat oven to 350 degrees

1. Line a baking sheet with parchment paper or a silicone baking mat
2. In a large bowl mix all ingredients one at a time, kneading well after each addition.
3. Knead dough into ball and roll onto a floured surface 1/4 inch thick. Cut with the cookie cutter of your choice.
4. Place on your prepared cookie sheet and bake for 10 to 15 minutes. Cool and refrigerate.